Disclosure: This post has been sponsored by Eggland’s Best. All thoughts and reviews are my own.
It’s time to get your aprons on and show off your hometown pride for the chance to win eggstastic prizes in the 2018 Eggland’s Best “America’s Best Recipe” Contest! This year, Eggland’s Best (EB) is asking EB enthusiasts to create and submit original recipes featuring at least two whole Eggland’s Best eggs combined with their favorite state ingredients. The Grand Prize winner will be awarded $10,000 and a year’s supply of Eggland’s Best eggs! Here is more information about the contest…
HOW TO ENTER THE 2018 EGGLAND’S BEST “AMERICA’S BEST RECIPE” CONTEST
Eggland’s Best (EB) is once again searching for the most passionate egg fan with the best and most creative original egg recipe! The EB 2018 “America’s Best Recipe” Contest invites fans from across the country to show off their hometown pride and submit recipes inspired by their favorite local/state ingredients or dishes. All recipes must include at least two whole Eggland’s Best eggs and should be submitted by April 30, 2018 for a chance to win $10,000! Fans can enter up to two recipes within each category, which means eight chances to win!
- Grand Prize winner will receive $10,000 and a year supply of Eggland’s Best eggs
- (4) Best in Region winners will receive $1,000 and a year supply of Eggland’s Best eggs
- (43) Best in State winners will receive a 3-month supply of Eggland’s Best eggs
All eligible entries will be judged upon specific criteria by a panel of judges, including Registered Dietitian and Nutritionist Dawn Jackson Blatner (from the hit ABC television show My Diet Is Better Than Yours). Please read the rules before entering to be aware of what the judges will be looking for in each tier (there is 3), such as inspiration, creativity, and passion for the superior taste and nutrition of Eggland’s Best Eggs.
NO PURCHASE NECESSARY TO ENTER OR WIN IN THE EGGLAND’S BEST 2018 “AMERICA’S BEST RECIPE” CONTEST. Open to legal residents of the 50 US, DC, PR & GUAM, 18 or older. Void where prohibited. Contest starts 02/13/18 and ends 11/27/18. Entry period starts 02/13/18 and ends 04/30/18.
You can visit the Eggland’s Best website to find more information and official rules about the Eggland’s Best 2018 “America’s Best Recipe” Contest: http://bit.ly/2Bv83M8
About Eggland’s Best (EB) Eggs
Eggland’s Best (EB) is the No. 1 branded egg in the U.S. and is an excellent source of vitamins D, B12, E, B5 and riboflavin. EB eggs have six times more vitamin D, more than double the omega-3s, 10 times more vitamin E and 25% less saturated fat than ordinary eggs. Independent testing has also confirmed that Eggland’s Best eggs stay fresher longer than ordinary eggs.
Learn more about EB eggs’ superior nutrition here: http://bit.ly/2nchmvY
NY Bagels!
State pride! Each state has a signature food they are proud of. For instance, Arizona is known for having some of the tastiest Mexican food. Alaskans take immense pride on being the home to the utmost delicious salmon. For us New Yorkers, we have our Bagels. That’s right, NY offers the best in chewy, mouthwatering, satisfying, baked to protection bagels! Of course, other states have bagels too, but none of them compare to a New York bagel. Why? Some will argue it’s because of the water or the cold and slow fermentation process. Others say it is how the bagel is boiled before baking. I’m not exactly sure why, but nothing compares to a good New York bagel.
NY Avocado Egg Salad Everything Bagel Sandwich Recipe
Thinking about how Easter is only a month away, I wanted to share a favorite recipe that would be great for using up those leftover hard-boiled eggs. And don’t forget to use Eggland’s Best eggs this Easter for the freshness, nutrition, and taste! So, as a way of showing off some of my hometown pride of bagels and love for Eggland’s Best eggs I decided upon the recipe for NY Avocado Egg Salad Everything Bagel Sandwich.
If you have never had avocado in egg salad before, you are seriously missing out on the creamiest, most velvety textured, egg salad you can dream up. Basically, you could omit the mayo completely and it still would be incredibly moist and delicious from the silkiness of the avocado. Combined with the multiple toppings of poppy seeds, sesame seeds, onion flakes, caraway seeds, pepper, and salt on the Everything Bagel, this is the showstopper of all egg salad sandwiches! Just ask my 10-year-old who downed the sandwich without any complaints and gave it a thumbs up!
The avocado egg salad is simple to make, especially if you decide to use Eggland’s Best Hard-Cooked Peeled Eggs. The first step is in a small bowl combine the mayo, Greek yogurt, spicy brown mustard, chopped fresh dill, freshly ground pepper, and sea salt until it becomes a creamy dressing. Set it aside for a minute.
Next chop the Eggland’s Best Hard-Cooked Peeled Eggs and place in a large bowl. Cut the ripe avocado in half and remove the seed. For ripe avocados, the outer skin should be easy to remove. Once it is fully peeled, dice the avocado and add to the eggs. Add the minced onion.
Gently stir in the mayo dressing to the egg mixture until all the ingredients are well combined. Scoop on the toasted Everything Bagel bottoms and cover with the remaining tops. Enjoy!
#TheBetterEgg #OnlyEB
Egg Salad Recipe
EGGLAND’S BEST GIFT PACK GIVEAWAY
Courtesy of Eggland’s Best, one lucky reader is going to receive a gift pack including a $25 virtual Visa gift card, one (1) coupon valid for a free dozen Eggland’s Best eggs, and one (1) coupon valid for a free pouch of Eggland’s Best Hard-Cooked Peeled Eggs!
To enter the giveaway, please follow the instructions provided on the Rafflecopter form. Please remember to support this site by following on social networks such as Facebook! Only entries using the Rafflecopter form will be eligible for prize. Thank you!
Open To US Residents Only- age 18 + Ends March 25, at 11:59 pm (eastern time)! Enter Daily!
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I’ve never tried Eggland’s Best Hard-Cooked Peeled Eggs.
what a great win. egglands best are the best. I just had one earlier.
As a fellow (though transplanted) New Yorker, I 100% agree with you that NY bagels are the best! Your post made me crave an everything bagel!
These look like really good eggs, I have never tried Eggland’s best before.
I love your recipes for eggs.
Thank you Ann!
Eggland is a great brand. I like to use eggs a lot, especially since my diet is predominately keto.
We always have several dozen eggs in the fridge. Usually, a dozen are hard boiled for quick snacks or meals.
These are my favorite eggs to make Deviled Eggs with! Never have a problem with them peeling and they always taste delicious!